Chocolate Covered Strawberries

It’s time for Valentine’s Day and what is a more classic and simple recipe to make for that special someone than chocolate covered strawberries?  I’m actually surprised that I haven’t posted something like this sooner.  It’s such a simple way to make a great dessert that is sure to impress. What’s a little different about […]

Review: The Ancestral Table | New England Clam Chowder

When we first met Russ Crandall at Paleo f(x) in Austin, TX last Spring, we had heard of him & his blog – The Domestic Man – for sure…and his opinion on onions ;).  If you haven’t read Russ’s story, it’s one that will inspire you – check it out on his blog here. After […]

Beef Heart Confit with Sous Vide Beets

This is actually something that I’ve had in the works for quite some time.  I had this idea way back in October of last year but never was able to find the time to get it going.  It was also difficult for me to get my hands on a quality grass fed beef heart as […]

Top Ten Recipes for the Super Bowl

So we are officially one week away from one of the biggest events that involves snacks and food galore.  Whether you’re hosting or attending one of these parties, it’s always good to provide at least one dish that will satisfy all guests that attend.  I’m talking of course about Super Bowl Sunday.  I should also […]

Spiced Cider Brined Head Cheese

This has been something that I’ve wanted to make for over 2 years now.  I first heard of headcheese from a friend of mine at the gym.  I was running a 12 week paleo challenge there, and he asked me what my take on headcheese was.  At the time I was dead against any and […]