Turmeric and Herb Pulled Beef

It’s been cold the last few weeks in LA and even going into last month some as well.  That means that my crock pot has been on the receiving end of almost a non stop workout for that time.  Whether I’m making some bone broth, rendering more lard for cooking or just using it to […]

Beef Heart Confit with Sous Vide Beets

This is actually something that I’ve had in the works for quite some time.  I had this idea way back in October of last year but never was able to find the time to get it going.  It was also difficult for me to get my hands on a quality grass fed beef heart as […]

Grilled New York Strip Steak with Hatch Chile Chimichurri

A few weeks ago I was at a friend’s housewarming party and we made these amazing yet simple steaks for the party.  Also, included was some amazing Argentina style chimichurri sauce.  If you’re not familiar with chimichurri, it’s prepared in a similar fashion to a pesto, but has a few different ingredients and a stronger […]

Cajun Burgers with Carmelized Onions

It’s summertime so I’ve been grilling a lot recently and more specifically, I’ve been working on making a really great burger.   Ever since I discovered a cajun seasoning mixture for a smoked chicken, I’ve been putting it on almost everything and making burgers with the mix was an amazing game changer and it is […]

Review: Against All Grain | Curried Short Ribs

Paleo Book Season is definitely in full swing.  I have been lucky enough to get on the right list somehow for advanced copies of some great books.  The latest one to hit my doorstep is Against All Grain by Danielle Walker, the genius mind behind the blog of the same name.  Not only are the […]